Agricultural Education – Food and Fibre

Learning Focus
Quality Teaching
Mode
Face-to-face
Start Date
30 Jul, 2021
Enrol by
16 Jul, 2021
Program Description

This program provides three independent professional learning opportunities designed to support the teaching and learning of food and fibre production/agricultural education from early years to Year 12.

Sessions will support the interdisciplinary nature of food and fibre/agricultural education aligned to the Australian Curriculum, relevant Year 11/12 courses and the revitalisation of school farms as engaging environments for teaching and learning.

Non-DoE Enrolments –

To enrol in this program please complete the External Enrolment Form.

Program Outcomes

Participants will:

  • Access to curriculum resources designed to support high quality teaching and learning
  • Access effective teaching and learning strategies to support a balanced delivery of high quality agricultural/food and fibre education
  • Access the tools that you need to lead, and drive, positive changes in your workplace
  • Develop a deeper understanding of the diverse careers available in the food and fibre production sector and how students can be better connected with appropriate pathways
  • Develop strategies that support the effective management and use of school farm environments
Australian Professional Standards

Teacher

  • Standard 2 – Know content and how to teach it
  • Standard 3 – Plan for and implement effective teaching and learning
  • Standard 4 – Create and maintain supportive and safe learning environments
  • Standard 6 – Engage in professional learning
  • Standard 7 – Engage professionally with colleagues, parents/carers and the community

Principal

  • Leading improvement, innovation and change
  • Leading the management of the school
  • Engaging and working with the community
Location, Date & Time

1 Day Program – 9.00am – 3.30pm

Term 3 – North-West

  • Friday 30 July 2021 – Sheffield School

Term 4 – North

  • Friday 19 November 2021 – Hagley Farm School